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Staff Sgt. Christopher McCullough, 201st Expeditionary Military Intelligence Brigade on November 29th, 2018
In preparation for the Thanksgiving meal to be served at Courage Inn Nov. 23 at Joint Base Lewis-McChord, soldiers from across America's First Corps were in the kitchen there overnight preparing food enough for 500 people.
"(Tuesday) evening we started preparing for today's lunchtime Thanksgiving feast for the soldiers," said Sgt.
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